I really like homemade goodies for holidays. Chocolate truffles ALWAYS taste better homemade. I found a recipe on marthastewart.com for chocolate-champagne truffles. They turned out beautifully and they are delicious. This is the base recipe, but like always, I tinkered with it significantly and came up with something so rich and sumptuous, it should be illegal to eat it... and they're sugar-free, minus the sprinkle coating.
This is a very easy truffle recipe and I highly recommend it.
|the recipe from marthastewart.com|
|bowl o' sugar for rolling the truffles|
|the little cups waiting for their truffles|
|the final product: heaven on earth!|